Selasa, 23 Februari 2010

Sate Lilit – Bali Satay

Sate lilit is a typical meal Karangasem regency, Bali. Satay the basic material is a large sea fish such as tuna, mackerel, etc.. Could also be replaced with chicken or shrimp, to taste. This fish flesh softened and seasoned with coconut milk and grated coconut. When spices are at one with fish, meat began to be formed with a clenched in a skewer lengthwise. Sate lilit baked and ready to be

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